Butter Chicken

Butter Chicken 

Butter chicken is really delicious and spicy curry sri lankan are specially like to chicken curries because it easy to cook and tasty too..........

 

Ingredients

1)  500	g	Chicken breast fillets cut bite size pieces
2)  1	Tablespoon	Finely chopped ginger
3)  2	Teaspoon	Ground coriander
4)  2	Teaspoon	Ground cumin
5) 1/4	Teaspoon	Chilli powder
6)  1	Teaspoon	Garam masala
7)  2	Tablespoon	Butter
8)  1	Teaspoon	Salt
9)  1	Teaspoon	Lemon juice
10) 1	Tablespoon	Soy sauce
11)150	ml	Double cream
12) 100	ml	Water
13) 1		Onion finely chopped
14) 1		Tomato finely chopped

Method

Heat the butter in a saucepan over high heat Add onion and fry till it get golden brown

Add ginger coriander, cumin, masala, chilli powder, salt and tomato and cooked for 1 to 2 minutes mixing ingredients together.

Add Chicken and water and cooked till chicken is tender. (5 minutes)

Reduce heat to medium and then add soy sauce, double cream and lemon juice and simmer for 10 to 15 minutes